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Students learning in the College of Nursing’s recently renovated simulation labs with high-fidelity mannequins gain a near real-life experience. But sometimes there are scenarios that don’t fully match what would be experienced in the field.

From his first day as the president of SDSU, Barry Dunn has stressed the importance South Dakota’s largest community has on the university, and in return, the impact SDSU has on Sioux Falls and beyond. In July, President Dunn and Sioux Falls leaders launched the Sioux Falls Academy: SDSU and Sioux Falls, A Winning Combination.

����Ӱ�� entered the 2021 calendar year looking to build further on a successful decade that saw the Jackrabbits accomplish great things on the fields and courts and in the classroom.

The College of Agriculture, Food and Environmental Sciences at ����Ӱ�� launched its first class in the professional program in veterinary medicine to help solve a workforce shortage problem in the state, particularly in rural veterinary medicine.

SDSU researchers are exploring the potential for precision technologies to improve ranch efficiency and producer decision-making processes, and in turn impact profit margins, work-life balance, ranch sustainability and natural resource management. Through its Precision Ranching Initiative, SDSU researchers are both using and creating new technologies and techniques that fine-tune the role of beef cattle in the range ecosystem for the benefit of South Dakota’s nearly 14,000 beef producers.

����Ӱ�� Extension provided critical resources to farmers and ranchers in 2021 as more than 80% of the state was still considered in some category of drought as of September, according to the U.S. Drought Monitor. In August, more than 90% of the state was experiencing some level of drought.

When commuting between Sioux Falls and Brookings, Jade Larson ’19/M.S. ’21 does her best to not look at her phone. However, there was one day she was glad she did. She saw a subject line of “Congratulations about your thesis award” appear on her phone.

����Ӱ�� has set records for the number of degrees conferred the past five years. SDSU graduated 13,095 students, according to the South Dakota Board of Regents, from 2016-20 with a record 2,671 graduates in 2019.

Anand honored for teaching excellence. Anand received the North Central Region for 2021 Excellence in College and University Teaching Awards for Food and Agricultural Sciences by the U.S. Department of Agriculture and the Association of Public and Land-grant Universities. He receives $2,000 to be used for improving teaching at SDSU.

After nearly three years of construction, the Raven Precision Agriculture Center opened its doors in August 2021, becoming SDSU’s innovation ecosystem to the next generation of agricultural producers. The $46.2 million facility was supported by South Dakota stakeholder groups, industry partners and legislative leaders.